A blondie (also known as a "blond[e] brownie" or "blondie bar"
is a rich, sweet dessert bar. It is made from flour, brown sugar, butter, eggs,
baking powder, and vanilla, and may also contain walnuts or pecans.
Chocolate chip blondies may contain white or dark chocolate chips. A
blondie may have a taste reminiscent of butterscotch.
Blondies resemble the traditional chocolate brownie, but are based on
brown sugar instead of cocoa; they are sometimes referred to as blonde
brownies. They are baked in a pan in the oven similar to how traditional
brownies are baked, then cut into rectangular shapes for serving.
Blondies are often confused with white chocolate brownies, although they
are highly different, as unlike the white chocolate brownie or the normal
brownie, they contain no chocolate or chocolate flavouring, not inclusive of
chocolate chips, which are often put in blondies.
Like brownies, blondies may include chocolate chips. They may also contain coconut, nuts, toffee, or any other chunky candy for added texture. Blondies aren't usually frosted; the brown sugar flavor tends to be sweet enough.
Another popular variation is the Congo bar, which contains chocolate chips with either walnuts or coconut.
Blondies are sometimes served in sundaes, often topped with caramel sauce.
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Ingredients:
Servings: around 24
- 3/4 cup unsalted butter, at room temperature
- 2 tablespoons brown sugar
- 1 1/2 teaspoons vanilla extract
- 1/3 cup semi-sweet chocolate chips
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Directions:
1) Preheat oven to 350°F and coat a 13 x 9-inch baking dish with nonstick spray.
2) Whisk together flour, baking soda, and salt in a medium bowl.
3) Beat butter and brown sugar in a large mixer bowl on medium speed until fluffy.
4) Beat in egg and vanilla until combined.
5) Reduce speed to low and gradually add flour mixture; beat just until incorporated.
6) Fold in nuts, chocolate chips and toffee bits.
7) Pour batter into prepared baking dish.
8) Bake for 18 to 20 minutes, or until edges are golden.
9) Remove from oven to cool completely in pan on a wire rack.
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How To Enjoy this Recipe:
- Party Planning: Host a Blonde Brownie party. Put on the pot of coffee and bake up a batch of blonde brownies and your well on your way to a great day of devouring blonde brownies. If coffee is not your thing then offer a pot of hot steaming tea and turn it into a blonde brownie tea party for the ladies.
- Cut a square and top with ice cream for a blonde ice cream sunday. Top with melted chocolate and toffee pieces.
- Serve a square to guests with whipped cream on top with a side cup of hot coffee.
- Bake, let cool and then top with your favorite cold cheesecake recipe then refrigerate.
- Gift Giving: Make a batch, cut into square, wrap up with celephane and wrap with a bow.
- Gifts-in-a-jar: This recipe makes a great gift-in-a-jar. Another recipe for toffee blondies in a jar is at bhg.com.
- Party Games: Play the brownie in the bag game. Get brown bags and place a different type of brownie in each of the bags. To play the game just have your guests smell each bag and see if they can find which bag has the blonde brownie in it. If you don't have time to bake different flavors of brownies just go to the bakery and pick a few varieties from there.
- Amazon Cookbooks: Let's Bake! Amazon is a great source for cookbooks that's perfect for the holidays and friendly get-togethers. They have a huge selection from baking to barbecue.
- Ask the girls over and share homemade brownie recipes. Cook up a few batches and divide the bakings with your friends at the end of the day.
- Make sure you always bake these treats every January 22 for National Blonde Brownie Day and for the more traditional brownie holiday, National Brownie Day.
- Send Free Internet Invitations! - If your ready to get together with your friends don't forget to invite them by email with these fun Internet Invitations. They are always fun & FREE!
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